九州の旬　博多廊　大阪店

・Appetizer (Hakata vinegared offal)

・Small dishes (fresh fish with sesame soy sauce)

・Warakisen (5 kinds of sashimi)

・Salad (Ramen salad)

・Grilled dish (beef lemon steak)

・Simmered food (steamed or simmered fresh fish bones)

・Simmered dish (braised pork)

・Meal (sea bream rice)

・Soup (chicken mizutaki soup)

・Pickled vegetables (assorted)

·sweet taste

Free drinks are an additional charge (1,500 yen/2,500 yen).

If you would like to use this service, please let us know the amount and number of people when making your reservation.

<All-you-can-drink menu: 1,500 yen>

Asahi Super Dry medium bottle

■ Satsuma Tsukasa (sweet potato shochu)

■ Kiramugi (barley shochu)

■ Otokoyama Sake

■Black Nikka

■ Lemon Chuhai / Yuzu Chuhai / Kabosu Chuhai / Oolong Chuhai

■Rich plum wine

Orange juice, oolong tea, ginger ale, cola

<All-you-can-drink menu: 2,500 yen>

Asahi Super Dry medium bottle

■ Akakirishima (sweet potato shochu)

■Shoro Kuromugi (barley shochu)

■Zuiyo Sake

■ Manrei Sake

■ Premium Whisky Nikka Session

Freshly squeezed (Lemon Chuhai / Yuzu Chuhai / Kabosu Chuhai) / Oolong Chuhai

■Rich plum wine

■Grand Wine (red and white)

Orange juice, oolong tea, ginger ale, cola